Upcoming Events
Unity Table Chef's Dinner: Simply Delicious
It doesn’t have to be elaborate to be enjoyable! Join Chef Abigail for an evening of deceptively simple but delectable fare (pescatarian).
1st Course: Corn and Crab Chowder with Herb Oil and Tomatillo
2nd Course: Tomato-Poached Market Snapper with Burst Tomatoes and Coconut Spinach Risotto
3rd Course: Tangerine Upside-Down Cake with Cardamom Ice Cream
Price: $125/person
Unity Table Chef's Dinner: Une Soirée de Légumes (Plant-Based French)
Join Chef Abigail for a veggie forward evening of French-inspired cuisine.
1st Course: Smoked Carrot Niçoise Salad - Haricots Verts, Olives, Gigante Beans, Herbes de Provence
2nd Course: Mushroom & Spinach Galette with Potatoes au Gratin
3rd Course: Mocha Mousse with Grand Marnier Reduction, Cara Cara Orange
Price: $125/person