Upcoming Events
Unity Table Chef's Dinner: Spring Vibes
Thursday, April 3, 2025 6:00 PM
It might feel like summer here in Key West, but join Chef Abigail to celebrate the delicious spring ingredients thriving all around the country!
1st Course: Asparagus & Leek Soup, Dill Cream, Parmesan Tuile
2nd Course: Pernod Poached Pink Shrimp, Sweet Pea & Roasted Carrot Orzo, Mint
3rd Course: Rhubarb Galette, Honey Jasmine Cream